This past week really showed how crucial it is to have easy, quick ingredients on hand for weeknight dinners, especially since we're trying to cook as much as possible at home and limit takeout to once a week {still gotta support those local favorites!}. During my last Trader Joe's trip I picked up a jar of their Spicy Pumpkin Curry Simmer Sauce thinking it would be a fun seasonal thing to try and this past week it was time to give it a go. We chopped up a few chicken breasts and cooked them, then tossed them with lots of chopped veggies {green bell peppers, onions, zucchini, and broccoli} and put it all in a pan with the simmer sauce to cook down and serve over rice. It was a super simple meal to put together and even rivaled some of our favorite Thai and Indian takeout with how delicious it was {we definitely both went back for seconds}. I'm hoping this is still stocked up at TJ's as I want to grab a few to get us through winter for those cold nights when we need something easy and delicious!
xoxo,
stephanie marie
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