Favorite Turkey Burgers
Ingredients
1 1/2 lbs ground turkey
1/2 cup finely grated Gruyere cheese {or any favorite cheese}
4 green onions, thinly sliced
1/4 cup dried breadcrumbs
1/4 cup Dijon mustard
1 garlic clove, minced
Salt & Pepper
Burger buns and favorite burger toppings
Instructions
1. In medium bowl, gently combine turkey, cheese, green onions, breadcrumbs, mustard and garlic, seasoning with salt & pepper. Divide mixture evenly to form burger patties {the number will vary on how thick you make the patties}.
2. Lightly oil a grill or pan. Cook patties on both sides until seared and done throughout, about 5-10 minutes per side.
3. Toast burger buns if desired. Serve with desired toppings.
adapted from everyday food: great food fast
stephanie marie






































