For my birthday celebration this year since we're just starting to venture out to restaurants {which most likely we'll quit very soon with the rise of Covid - OMG people, get vaccinated!}, I wanted to go somewhere that I knew we could sit outside and wouldn't be too crowded. We decided to hit up Baker's on Sunset Hill {remember it from my birthday picnic last year?} right as they opened at 4 and were the first {and practically only} group to be seated on their adorable back patio. Since they are a cocktail bar we immediately ordered some yummy drinks {I love that they were all "A League of Their Own" themed}, then since we couldn't decide what to order for dinner we ended up with a bunch of things to share {my fave}. Everything was absolutely delicious {those heirloom tomatoes were beyond amazing!} and we both kept expressing our love for both the drinks and food as plate after plate was devoured. It was a perfect birthday celebration with my sweetie and I'm even more excited we've found a fun new patio for more outdoor dining as long as we're able. Cheers to that!
watching a hummingbird visit every plant on the patio
dirt in the skirt and no crying in baseball
heirloom tomatoes with red plum gazpacho, feta, cucumber, mint & basil and marinated sardines with nduja & microgreens on a warmed macrina baguette
roast pork loin with prosciutto wrapped figs, shiitake mushrooms, red mustard and fennel pollen
seared albacore with haricot vert, cherry tomatoes, remoulade, and soft boiled egg
xoxo,
stephanie marie
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