When we found out a month ago that Seattle Restaurant Week was again approaching, Stefanie, David, and I immediately made reservations for lunch at The Coterie Room, a restaurant we had walked by time and time again, but one that none of us had been to. Set in the old Restaurant Zoƫ space in Belltown, the restaurant is modern and sleek, and even has a live plant wall. We had delicious food and for only $15, we were beyond full for the rest of the day (this coming from the girl that has to snack every hour). I can't wait to go back and try it for dinner or even just cocktails at their cozy looking bar.
baby romaine salad with chevre vinaigrette
braised lamb sandwich and fries
rhubarb curd tart
xoxo,
stephanie marie
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